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SHARING KNOWLEDGE
Get the most out of your coffee and waste less of it as your brewing techniques improve.
The coffee world is indeed complicated, and therefore we should make an effort not to create confusion for newcomers to specialty coffee. Here we discuss some of the typical problems we may create for ourselves when we don't use correct and obvious terminology.
What is the best water for coffee in terms of chemistry? Unfortunately, there is no single answer, but everything from simple key points to more in-depth explanations of the properties of water in relation to coffee are explained here.
A breakdown of the key points that sperate specialty coffee from commodity coffee.
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